• Korhaka@sopuli.xyz
    link
    fedilink
    English
    arrow-up
    5
    arrow-down
    2
    ·
    edit-2
    2 days ago

    Was with you until no home cooked meals. Takeaways cost more than I spend on food for a week and I can make better food.

    Make it buy a kg of every flavour of sausage at the butchers and eat them all over the month and the challenge works out a lot cheaper and tastier.

    • Corkyskog@sh.itjust.works
      link
      fedilink
      arrow-up
      1
      ·
      17 hours ago

      This makes me think of a really neat business idea… DoorCook! Where your neighbor is your personal cook! You put in an order and a price range and any “neighbors” within the area can bid on the price.

      We synergize our business by avoiding all those pesky regulations like food licenses and let your meal come directly from your loving neighbor.