Stamets@lemmy.dbzer0.com to People Twitter@sh.itjust.works · 3 days agoSolitary, in factlemmy.dbzer0.comimagemessage-square99linkfedilinkarrow-up1730arrow-down114
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minus-squareRampantParanoia2365@lemmy.worldcakelinkfedilinkarrow-up4·edit-23 days agoI made a custard Mac and cheese last Thanksgiving and I liked it so much more than Roux style. Can’t find any pictures, unfortunately.
minus-squarePoliteDudeInTheMood@lemmy.calinkfedilinkarrow-up4·3 days agoYea I used to use a roux, but honestly it’s not much better than melting the cheese directly into heavy cream. If price was an issue a roux would be the cheaper option.
I made a custard Mac and cheese last Thanksgiving and I liked it so much more than Roux style.
Can’t find any pictures, unfortunately.
Yea I used to use a roux, but honestly it’s not much better than melting the cheese directly into heavy cream. If price was an issue a roux would be the cheaper option.