Roflmasterbigpimp@lemmy.world to Lemmy Shitpost@lemmy.world · 1 day agoGot a six-pack for me and the boyslemmy.worldimagemessage-square41linkfedilinkarrow-up1446arrow-down19
arrow-up1437arrow-down1imageGot a six-pack for me and the boyslemmy.worldRoflmasterbigpimp@lemmy.world to Lemmy Shitpost@lemmy.world · 1 day agomessage-square41linkfedilink
minus-squarepseudo@slrpnk.netlinkfedilinkarrow-up2arrow-down1·1 day agoWait? Why would you have sugar in beans? In France we have sugar in green pea. I usually look for a brand without it. I don’t see why someone would buy sweened legume if not to cook some asian sweet.
minus-squaregmtom@lemmy.worldlinkfedilinkarrow-up2·23 hours agoBecause sometimes you put sugar in savoury stuff? Have you never had barbeque sauce before?
minus-square𝔄 𝔰𝔢𝔫𝔱𝔦𝔢𝔫𝔱 𝔭𝔦𝔢𝔠𝔢 𝔬𝔣 𝔠𝔥𝔢𝔢𝔰𝔢@lemmy.worldlinkfedilinkarrow-up2·1 day agoAsk Heinz – there’s sugar in the tomato sauce.
Wait? Why would you have sugar in beans?
In France we have sugar in green pea. I usually look for a brand without it. I don’t see why someone would buy sweened legume if not to cook some asian sweet.
Because sometimes you put sugar in savoury stuff? Have you never had barbeque sauce before?
Ask Heinz – there’s sugar in the tomato sauce.