you have never had mexican food with beans? african food with beans? latin american food woth beans? middle eastern food with beans? cajun food with beans? all the best beans in this world and you choose the ones jacked up with sugar probably to keep you addicted to sweets?
My sibling in Christ — half of these, and others. Sometimes you want English breakfast beans. You buy Heinz and they’re sweet, but okay. You grab the sugar-free ones by accident and they’re artificially sweetened and a crime.
thought you didn’t know beans without sugar didn’t exist with the wording 👀 was just informing you there are plenty of ways to eat beans without sugar and still enjoy beans :)
In France we have sugar in green pea. I usually look for a brand without it. I don’t see why someone would buy sweened legume if not to cook some asian sweet.
I bought the sugar free ones on accident. Didn’t even know those existed. And they shouldn’t.
That’s horrible.
you have never had mexican food with beans? african food with beans? latin american food woth beans? middle eastern food with beans? cajun food with beans? all the best beans in this world and you choose the ones jacked up with sugar probably to keep you addicted to sweets?
None of those are baked beans though.
My sibling in Christ — half of these, and others. Sometimes you want English breakfast beans. You buy Heinz and they’re sweet, but okay. You grab the sugar-free ones by accident and they’re artificially sweetened and a crime.
thought you didn’t know beans without sugar didn’t exist with the wording 👀 was just informing you there are plenty of ways to eat beans without sugar and still enjoy beans :)
Wait? Why would you have sugar in beans?
In France we have sugar in green pea. I usually look for a brand without it. I don’t see why someone would buy sweened legume if not to cook some asian sweet.
Because sometimes you put sugar in savoury stuff? Have you never had barbeque sauce before?
Ask Heinz – there’s sugar in the tomato sauce.