• CaptPretentious@lemmy.world
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    4 hours ago

    When I was a teen in highschool… I was in a weightlifting gym class and I did soccer. When is get home, for a snack if have a party pizza (or two). Probably went through a carton of milk myself. God my mom was so pissed. I was probably half or grocery budget alone for a few years

        • jpeps@lemmy.world
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          24 minutes ago

          I remember visiting some friends in the US they were so excited to have us try all the famous cereal brands like Fruit Loops etc. It was so sugary it was totally inedible to us, absolutely disgusting.

          That said there obviously is cereal out there that can be eaten healthily.

          • possumparty@lemmy.blahaj.zone
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            14 minutes ago

            Ah, so you’re British or? Because I’ve brought plenty of American candy and snacks over to my Danish colleagues and they fucking love them.

      • HugeNerd@lemmy.ca
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        5 hours ago

        I’m sure you could scarf down an entire party size bag of Doritos on your own as well. That doesn’t make it a good or preferred source of nutrition.

        Try asking the kid if he can routinely scarf down a dozen eggs every morning. He won’t, unless he’s the size of Andre The Giant, because that’s actual food that will correctly signal satiety.

        https://www.healthline.com/nutrition/are-breakfast-cereals-healthy#sugar-carbs

        Anyways I assume the story is referring to the industrial sludge Americans call “breakfast cereal”, garbage that is designed to be addictive. And not, say, some kind of ancestral Kashi type of thing.

        If it were actual food, you wouldn’t be able to eat so much of it. Nothing in nature would have been easily available in industrial quantities like that, making it extremely unlikely we evolved to eat so much of it. It’s engineered to be that way.

        • Holytimes@sh.itjust.works
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          2 hours ago

          I could eat an entire fucking box of plain “corn flakes” if you let me when I was 16. No sugar, no milk. Was some store brand knock off cereal too. Didn’t even have added sugar. Was basically cardboard flakes.

          But fuck did I love them. I miss those shitty ass cereals now everything has a pound of added sugar ):

  • Rusty@lemmy.ca
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    8 hours ago

    I’m still can’t believe some crazy guy 100 years ago convinced the whole country that eating sugar with milk is somehow a healthy breakfast. And the same guy convinced the same country to do the genital mutilation on male infants.

    • zalgotext@sh.itjust.works
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      4 hours ago

      You’re combining the two Kellogg brothers. One thought that pleasure was sin, and that a good diet should be as bland as possible to maintain piety. The other thought his brother’s cereal tasted like shit and was really hard to market and sell, until he added sugar and salt, then subsequently became filthy rich.

      • VindictiveJudge@lemmy.world
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        11 minutes ago

        Ironically, pre-sugared cereal may have also reduced the amount of sugar in kids’ cereal. For a while, kids were taking regular cereal and dumping sugar on it. Instead of actually parenting and telling them no, the parents started buying sugary cereal.

    • FatVegan@leminal.space
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      2 hours ago

      I’m always blown away by these tiny cookies. They came after me and bought them for fun once. I couldn’t even eat them, they are beyond sweet. Eat some cookies for breakfast fatso

    • chatokun@lemmy.dbzer0.com
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      6 hours ago

      ? I thought both Jackson and Kellogg didn’t like sugar? Kellogg even believed excitement caused masturbation, and wanted bland unexciting food was the way to go. That and dick piercings that would make erections painful.

    • Cort@lemmy.world
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      8 hours ago

      And both were done with the goal of reducing masturbation.

      Knowing better has a full day’s worth of content on this, if you’d like to know more

  • Smuuthbrane@sh.itjust.works
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    10 hours ago

    Cereal is the most delicious thing in the universe that doesn’t require anything more than pouring two things into a bowl. No peeling, heating, mixing, blending, layering, etc. Two things, in a bowl, and you don’t use goes back in the place it came from.

  • magnetosphere@fedia.io
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    8 hours ago

    It takes an enormous amount of energy to grow. One of my friend’s sons actually has stretch marks because he grew so quickly one summer.

    Within limits, I think teenagers have a license to eat ridiculous amounts of food.

    • NABDad@lemmy.world
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      8 hours ago

      When I was a teenager, my mom made some baked pasta and brought it with a 2 liter Pepsi to me while I was working on stage crew at the high school.

      I took it up to the spot light booth and ate it.

      When I got home she asked me how everyone liked it. I told her I ate it all. She said she made enough for the entire stage crew. I told her she was wrong, it was only enough for me.

      I hit 6’4" tall when I was 14. At my lowest weight at that height, I was 165 pounds.

      I wish I had been taught to eat a single serving, wait, and then eat more if necessary. It wouldn’t have made a difference at the times when I needed to eat like twelve people, but it would have made it easier to stop eating like twelve when I didn’t need to.

      However, I’ve had smaller adults try to tell my kids that they were eating too much. How can you meet me, get a pain in your neck from looking up at me, and still think you understand how much my kids need to eat?

      • Holytimes@sh.itjust.works
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        2 hours ago

        God this was my brother, by 14 he was 6’1 at one point his growing pains where so bad that a doctor gave him fucking pain killers. And the good shit at that.

        Not to mention the sheer glut of food he could eat. I was a highly active runner and still growing my self and God damn he could eat circles around me.

        We would have lost the house if food costs what it does now back then. My poor mother.

      • MentalEdge@sopuli.xyz
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        6 hours ago

        I wish I had been taught to eat a single serving, wait, and then eat more if necessary.

        My parents kinda did.

        They did prevent us from eating more than about a plateful in one go, but it was never done in such a way so as to shame us.

        If we were still hungry 15 minutes later, then yea have some more.

        In the same vein, our parents made it a point that if we were hungry, we could eat. Wake up in the middle of the night hungry? No worries, fix yourself a sandwich or whatever else. They never, ever, shamed us for eating when hungry.

        It was always “are you really still hungry” or “careful, too much too fast and you’ll feel like throwing up” and also “don’t forget to eat, I bet you’re hungry by now” when we got old enough to prepare meals for ourselves.

        Food was never off limits at home, and the amounts were always about feeling good. Enough to be sated, not so much you felt sick.

        • tomkatt@lemmy.world
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          6 hours ago

          My wife and I have been working out and losing weight and now the question is “am I hungry, or is it lonely mouth?”

          Though I’m burning so many damned calories it’s usually I’m really hungry. 🥺

  • ickplant@lemmy.worldOP
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    10 hours ago

    To be fair, my husband will just have 6 bowls of cereal in a row all of a sudden.

    But my son… here he is with his mixing bowl.

    Edit: when my son went through a miso soup phase, he would get the big mixing bowl and use a whole block of tofu. Probably straight up 2L of miso broth. For context, he is 6’2” and 19.

    • prettybunnys@piefed.social
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      6 hours ago

      We had a 4 box treaty, no more than 4 boxes of cereal could be opened at a time.

      Leading to box reckonings where multiple bowls would be eaten to bring “peace to the kingdom”

      🫠

    • Drusas@fedia.io
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      8 hours ago

      You should introduce your son to Korean soups/stews. If he likes miso soup that much, he’ll find some favorites in Korea as well. I’m especially partial to spicy doenjang jigae (a Korean miso stew–you can mostly use the ingredients recommended to add to the broth as suggestions and use whatever you like because it’s all about the broth).

      This is very similar to how I make it except that I use packaged dashi and usually use shellfish and leafy greens, sometimes noodles (udon or dangmyeon glass noodles): https://www.beyondkimchee.com/doenjang-jjigae/

      It’s easier than it sounds. Put dashi packet in water. Heat then remove. Add doenjang, gochujang, garlic and heat up/mix. Add solid ingredients of your choice and heat until cooked through. Add green onions (optional, I guess, but c’mon). Eat.

      So good. Thank you, Korea.

    • 5714@lemmy.dbzer0.com
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      9 hours ago

      Are the tofu blocks in America bigger or something, because 200g tofu isn’t that much of a deal.

      • Drusas@fedia.io
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        9 hours ago

        TIL Canada has small blocks of tofu.

        I’ve bought tofu in the US and in Japan and the standard block is the same size in both (approximately–400g in Japan; 14oz in the US). Can vary slightly by brand and it course smaller options are available, but that’s the usual size for at least those two.

  • gustofwind@lemmy.world
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    10 hours ago

    It’s human kibble basically

    Try this:

    1. instead of a giant bowl pour a regular bowl with extra milk
    2. when you finish the cereal do not drink the milk
    3. pour more cereal
    4. repeat as desired
  • UnspecificGravity@piefed.social
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    10 hours ago

    What is awesome is that you will go through like six boxes of cereal in two weeks, but then when you buy six boxes for the next month they are still sitting there.

    • jballs@sh.itjust.works
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      5 hours ago

      Dammit this is so true. With us, it’s chips. My teenage son poured himself almost an entire bag of Doritos into a bowl the other day. But them sometimes I notice our pantry is overflowing with bags of chips because everyone has magically decided they don’t eat chips now.

  • VitoRobles@lemmy.today
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    8 hours ago

    I bought a family size bucket of chicken from the supermarket. 12 pieces. I watched my two kids race to see who can eat the most. I had a single piece.

  • MehBlah@lemmy.world
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    8 hours ago

    I knew a family that told their adult teenage son he could only have one bowl of cereal in the morning and that is what he did.

  • sparkles@piefed.zip
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    9 hours ago

    Have to teach the child (grown adult should have self control and understanding of portion size) healthy eating habits.

    I make one grocery trip a week so I’m not dealing with all that.